魚と酒の旨い店 ウオツネsakanatosakenoumaimise uotsune
| Address | 〒153-0051 1-6-8 Kamimeguro,Meguro-ku,Tokyo |
|---|---|
| Phone | +81-3-3710-9719 | Location | Others |
| Category | Izakaya,Other Japanese |
| URL | http://www.uotsune.co.jp |
| Smoking | Smoke-free |
| Card/mobile payment | Credit Cards Accepted (VISA , Master Card) |
| Free Wi-Fi | Not Available |
| Big screen for watching sports | Not Available |
| Hours |
Daytime 11:30 AM ～ 02:00 PM Night 05:00 PM ～ 11:00 PM |
| Closed | Sunday,Holidays,New Year's Holiday |
| Menu Language | 日本語,English,한국어,简体中文,繁体 |
| Access | 2 min.walk from Nakameguro station |
| Price Range | approx. 3,000yen |
| Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) | Available (¥330/person) |
Price includes tax.
1Sashimi Assortment
¥2,500
Six Sorts
- Pink Medium-fatty Tuna / Greater Amberjack / Sea Urchin / Red Sea Bream / Scallops
2Pink Medium-fatty Tuna Sashimi Course in a Multicourse Meal
¥1,550
3Flounder Sashimi
¥900
4Red-sea-bream Sashimi
¥800
5Salmon Sashimi
¥700
6Coarse-chopped Octopus
¥600
7Horse-mackerel Sashimi
¥600
8Chopped Horse Mackerel
¥600
9Shellfish
¥900
Specialty of the House / Three Sorts
- Ark Shells / Japanese Egg Cockles / Scallops
10Abalone Sashimi
¥1,750
11Japanese Egg-cockle Sashimi
¥600
12Geoduck Clams
¥800
13Turbo Shellfish Grilled in the Shell
¥1,000
14Sardine Sashimi
¥600
15Vinegared Mackerel
¥600
16Broiled Collars of Bluefin Tuna
¥1,000
17Boiled Fish Bones
¥500
Recommended Menu
18Salt-broiled Thornyhead
¥800
19Scallops Sautéed in Butter
¥600
20Conger Eel Tempura
¥800
21Shrimp Deep-fried
¥800
Three Pieces of Sushi
22Extra-large Shrimp Deep-fried
¥1,000
23Deep-fried Octopus Tentacles
¥600
24Deep-fried Chicken Meat
¥700
25Seafood Salad
¥700
26Potato Salad
¥300
27Fried Potatoes
¥300
28Asari Clam Sake-steamed
¥700
29Stingray Fin
¥600
30Sardine Whitebait in Grated Daikon Radish
¥400
31Salted Fish Entrails
¥400
- Squid
32Shishamo Smelt
¥700
33Draft Beer (Medium)
¥540
34Draft Beer (Small)
¥380
35Nonalcoholic Beers
¥380
36Local Sakes
¥650
37Pure Undiluted Sake
¥720
38Warmed Sake
¥420
39Warmed Sake
¥780
40Highball Made with Shochu Distilled Liquor
¥330
41Shochu with Oolong Tea
¥400
42Fresh-lemon Sour Cocktail
¥450
43Pickled-plum Sour Cocktail
¥450
44Taiwan-tangerine-sour Cocktail
¥450
45Hoppi Beverage
¥450
46Clear Distilled Liquor
¥230
47Hoppi Beverage
¥270
48Liquor Distilled from Barley
¥480
49Liquor Distilled from Sweet Potatoes
¥580
50Brown-sugar Shochu Distilled Liquor
¥550
51Okinawan Awamori Liquor
¥480
52Highball Cocktail
¥420
53Hakushu Whisky
¥580
54Wine by the Glass
¥400
55Decanter
¥1,200
56White Wine by the Glass
¥400
57Red Wine by the Glass
¥400
58Cabernet Sauvignon
¥2,000
59Ume Liquor
¥480
60Sawanoi Sake
¥680
61Bottled Beer
¥700
62Yamazaki Whisky
¥800
63Pure Rice Sake
¥800
64Special Pure-rice Sake
¥900
65Sashimi Set Menu
¥1,000
66Donburi Bowl of Rice Topped with Seafood
¥1,550
67Boiled-fish Fixed Menu
¥900
68Broiled-fish Fixed Menu
¥900
69Tempura Fixed Menu
¥1,000
70Donburi Bowl of Rice Topped with Tempura
¥1,000
Price includes tax.