ゆずやYuzuya
| Address | 〒192-0361 21-32 Koshino,Hachioji-shi,Tokyo |
|---|---|
| Phone | +81-42-676-4525 | Location | Tama Vicinity (Tachikawa and Hachioiji) |
| Category | Tempura,Other Japanese |
| URL | http://www.yuzu-ya.hachioji.tokyo.jp |
| Smoking | Smoke-free |
| Card/mobile payment | Credit Cards Accepted (JCB , VISA , Master Card , AMERICAN EXPRESS , Diners Club) |
| Free Wi-Fi | Not Available |
| Big screen for watching sports | Not Available |
| Hours |
Daytime 11:00 AM ~ 02:00 PM Night 04:30 PM ~ 09:00 PM Saturdays/Sundays/Holidays 11:00-3:00 |
| Closed | Monday,New Year's Holiday |
| Options | Tuesday Varied |
| Menu Language | 日本語,English,繁体,francais,italiano |
| Access | 15 min.walk from Keio-Horinochi station |
| Price Range | approx. 3,000yen |
| Misc. Charges (Cover Charge, Service Charge, Appetizers, etc.) | Not Available |
Taxes Not Included
1Top-grade Donburi Bowl of Rice with Tempura Topping
¥2,600

2Donburi Bowl of Rice Topped with Conger-eel Tempura
¥2,000

3Donburi Bowl of Rice Topped with Shrimp Tempura
¥1,250

4Donburi Bowl of Rice Topped with Tempura Fritters
¥1,500

5Donburi Bowl of Rice Topped with Vegetable Tempura
¥1,800

6Donburi Bowl of Rice Topped With Chicken, Eggs, and Onions
¥1,300

7Donburi Bowl of Rice Topped with Seafood
¥2,000

8Tempura Fixed Menu
¥2,200

9Sashimi Set Menu
¥2,500

10Boiled-fish Fixed Menu
¥2,500

11Broiled-fish Fixed Menu
¥2,000

12Shrimp Tempura
¥500

13Squid Tempura
¥400

14Scallop Tempura
¥1,200

15Sillago Tempura
¥500

16Kabocha pumpkin Tempura
¥200

17Burdock Root Tempura
¥400

18Sweet-potato Tempura
¥200

19Maitake-mushroom Tempura
¥400

20Tofu-skin Tempura
¥500

21Shrimp and Vegetables Tempura
¥1,000

22Vegetable Tempura Fritters
¥400

23Tempura Assortment
¥1,800

24Vegetable Tempura
¥1,800

25Wild-caught Tiger Globefish Sashimi
¥3,000

26Sashimi Assortment
¥2,500

27Conger Eel Simmered in Sweetened Soy-sauce Stock
¥1,500

28Pike-conger Sushi
¥2,400

29Pufferfish Sushi
¥3,000

30Seasonal Vegetable Salad
¥1,000

31Japanese-style Pickles
¥600

32Vinegared Dish
¥800

33Vinegared Sea Cucumber
¥800

34Mozuku Seaweed Seasoned with Vinegar
¥800

35Deep-fried Tofu in a Soy-sauce-flavored Sauce
¥1,000

36Deep-fried Octopus
¥1,200

37Deep-fried Tiger Globefish
¥3,000

38Wagyu Steak
¥2,800

39Pork Belly Slow-simmered in Sweetened Soy Sauce
¥1,200

40Thick Sweetened Japanese Omelet
¥1,200

41Eggplant Slices Roasted with Sweetened Miso
¥1,000

42Cooked-rice Soup (Pufferfish)
¥3,000

43Sherbet Made from the Yuzu Citron
¥400
- Yuzu Citron / Bananas / Chestnuts / Strawberries / Grapes / Figs / Peaches / Loquats

Taxes Not Included


